Aquaculture or fish farming for shrimp is a growing business.
We tell you about our trip to Sabah, located in the northern part of Borneo Island.
READ on, we show you our visual impressions and how innovative fish farming can be in Malaysia.
Sustainability is a big issue.
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Aquaculture or fish farming is a growing business.
We tell you about our trip to South Korea, where we visited several sites.
READ on, we show you our visual impressions and how innovative fish farming can be in South Korea.
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Aquaculture or fish farming is a growing business.
This trade fair provides a good overview of what is happening in Asia and China in particular.
READ on, we show you our visual impressions from the expo.
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Aquaculture is getting ever more important to satisfy our demand for food fish.
This trade fair is very interesting for buyers and exhibitors and aquaculture producer.
READ on, we show you our visual impressions from the expo.
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With its many fjords, Norway is able to produce ample amounts of fish including salmon and trout.
Salmon aquaculture is the fastest growing food production system in the world.
It accounts for 70 % of the market.
But how sustainable are these developments?
We wanted to know more and visited a fish farm in a Norwegian fjord.
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Farmed shrimp accounts for 55% of worldwide production.
China is the largest aquaculture producer.
But how sustainable are these developments?
Here we share with you some facts, figures and impressions from our last trip to China visiting fish farms.
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On a daily basis we deal with investment issues regarding aquaculture.
But we know, when pure data will not crack it . . . use ‘ground truth’ too.
So we packed and visited the islands to learn more about how vaccinating fish makes not using antibiotics a reality.
Great news for consumers.
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On a daily basis we deal with investment issues regarding aquaculture.
We decided to take a break to go trout fishing in Switzerland.
Here we share some images and impressions of the day.
Fishing in a stream is both, exciting and relaxing.
We took a break and went trout fishing.
Clean water and beautiful nature, check it out.
Aquaculture now accounts for about 50% of the world’s fish that is used for food.
We consume about 19.2kg fish annually.
Prices have increased by about 60% within the last 10 years.
